Recipes from magazine issues
Prep time: 30 minutes + cooling Cooking time: 20 minutes Serves: 6 1.5kg Granny Smith apples lemon juice (see step 1) 2 tablespoons caster sugar 11/4 cups (110g) rolled oats 1/2 cup (75g) plain flour 1/2 cup (45g) desiccated coconut 1/4 cup (55g) caster sugar, extra...
Prep time: 30 minutes + cooling Cooking time: 25-30 minutes Makes: 12 1kg pears, ripe but firm 40g butter 2 tablespoons caster sugar 1/2 cup (70g) hazelnuts 100g dark chocolate, chopped 3 sheets frozen butter puff pastry 1 egg, lightly beaten demerara sugar, to...
Preparation time:20 minutes Cooking time: 25 minutes Makes:12 200g baby spinach leaves 2 cups (300g) self-raising flour 2 eggs 1 cup (250mL) milk 125g butter, melted 100g feta, crumbled 2 teaspoons sesame seeds 1. Preheat the oven to 180ºC. Lightly grease 12 medium...
Prep time: 20 minutes Cooking time: 11/2 hours Serves: 8 100g butter, melted 1 garlic clove, crushed 2 teaspoons fresh thyme leaves 2 teaspoons chopped fresh rosemary leaves 1.5kg Desiree potatoes 1. Preheat the oven to 200°C, and line the base of a 20cm spring-form...
preparation time: 15 minutes cooking time: 15 minutes serves: 8 1kg Kipfler potatoes, scrubbed 150g green beans, trimmed 1 tablespoon extra virgin olive oil 1 chorizo sausage, halved lengthways and sliced 1/2 cup Sicilian olives, pitted and quartered 2 tablespoons...
Prep time: 15 minutes Serves 4 • 2 bunches rocket • 4 large fresh figs • 125g round brie • 2 tablespoons extra-virgin olive oil • 1 tablespoon white wine vinegar • 1 teaspoon wholegrain mustard • 1/2 teaspoon honey • 400g sliced leg ham off the bone • crusty bread,...
Prep time: 30 minutes Cooking time: 25 minutes Serves: 4 • 2 corn cobs, husks removed • 2 large chicken breast fillets • Mexican chilli powder, to taste • 1/2 ‘Iceberg’ lettuce, coarsely shredded • 2 medium tomatoes, cut into wedges • 1 medium avocado, sliced • 1...
Prep time: 20 minutes Cooking time: 12-15 minutes Serves: 4 • 350g short pasta • 400g can cannellini beans, drained, rinsed • 2 tablespoons extra virgin olive oil • 2 tablespoons balsamic vinegar • 1 tablespoon lemon juice • 500g cooked prawns, peeled • 150g...
Prep time: 30 minutes Cooking time: about 5 minutes Serves: 4 •vegetable oil •400g rump steak •200g rice vermicelli noodles •3 sticks celery, cut into thin matchsticks •2 small carrots, cut into thin matchsticks •2 cups finely shredded cabbage •1 cup bean sprouts •1...
Preparation time: 15 minutes Cooking time: 5 minutes Makes: 4 • 4 large bananas • 1/2 cup (25g) mini marshmallows • 1/3 cup (60g) choc bits • 1/4 cup (40g) roasted unsalted peanuts, roughly chopped • 2 tablespoons toasted shredded coconut • vanilla ice-cream,...