Geoff Jansz demonstrated how to make Tom Kha Gai (pronounced ‘tom car guy’). This authentic Thai chicken soup for two is simple, fresh and very fast to prepare. Ingredients 100g chicken breast 400ml chicken stock 400ml coconut milk (use light coconut milk...
Food and Recipes
Undoing Diet Disasters
About 98% of people who go on a fast weight loss diet regain all the weight they lost (often with a few bonus kilos) within 12 months. According to nutritionist, Dr Rosemary Stanton, the more diets you try, the worse the situation becomes. Fad diets cause problems...
Warm, Flat Beer
Have you ever wondered why English beer is always warm and flat? We asked Burke’s Backyard resident scientist, Graeme Quirk, who does a lot of his research in the pub. Graeme said that it’s just not possible to have warm, fizzy beer. He explained that...
What’s in Sauces?
These days there are many different sauces, curry pastes and pestos available, as well as the two old favourites, tomato and Worcestershire sauce. In our segment Dr. Rosemary Stanton looked at sauces, why they are so popular and whether they can be part of a healthy...
Wheatgrass Juice
A shot of wheatgrass juice in the morning is said to make you feel instantly healthier! Nutritionist, Dr Rosemary Stanton, examined this grassy liquid to see if the claims made about it are true. Scientific studies Although many people swear by wheatgrass juice, there...
When to Eat What
Rosemary Stanton looked at some popular myths associated with the kind of foods we eat, and when we eat them. Myth: you shouldn’t combine proteins and carbohydrates There is no scientific evidence to support this idea. The body automatically digests mixtures of...
Which Bread?
There are dozens of different breads available, and Rosemary Stanton says they all pass basic nutrition levels. Bread is a good source of starchy carbohydrate, B vitamins and dietary fibre, as well as small quantities of minerals. Wholemeal and grain breads have the...
Secrets of Fried Rice
Geoff Jansz visited the Golden Century Restaurant in Sydney’s China Town, to find out how to make the perfect fried rice. The Managing Director, Eric Wong, told Geoff that it’s easy to tell a good fried rice from a bad one. In a good fried rice, the...
Organic Chicken with Tarragon & Prunes
For the past 15 years, Geoff Jansz has been growing his fruit and vegetables without using chemical fertilisers or pesticides. He likes the philosophy of organic farming: caring what goes into the soil, caring what you eat and caring about what is left for future...
Oven-baked Herbed Mushrooms
Geoff Jansz says that as well as being delicious and healthy, this dish is easy to prepare because as you roast the mushrooms the sauce makes itself! Ingredients 1 peeled onion, core removed and sliced 1/2 clove garlic, chopped fresh herbs (Geoff used rosemary,...
