Food and Recipes


Lettuce Growing Tips

Lettuce tastes best when grown rapidly in well-fertilised soil in lots of sunshine, and with a steady supply of water. Prepare the soil well beforehand: add plenty of chicken poo (eg, Dynamic Lifter) and compost and dig it in well. To plant seedlings: just remove each...

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Snacking gardens

In the January 2009 issue of Burke’s Backyard magazine, which goes on sale on Monday, December 29, our Kitchen Garden section has a special feature on snacking gardens – food plants which you can snack on while you’re out in the garden. These include: •...

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Seafood & Green Pawpaw Salad with Hot & Sour Dressing

This recipe was provided to us by Robyn Richards Dear Don, This recipe was given to me after attending a cooking class at a restaurant in Coolum called Spirit House. Regards, Robyn Richards ingredients 250 grns cooked prawns peeled and deveined 250 grns squid cleaned...

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Rosemary growing tips and recipes

Rosemary is an easy to grow herb. For average backyards, just one plant will provide you with more rosemary than you’ll ever be able to use in cooking. While it can grow up to a height of 1.8m, rosemary is also a terrific hedging plant than can be kept trimmed to any...

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Zucchini growing and cooking tips

Growing tips Zucchini is another vegetable originally brought back from the Americas (along with chillies, tomatoes, potatoes and chocolate) by the Spanish Conquistadors. These are fast-growing, warmth-loving plants, and spring is the ideal time to plant seeds or...

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Edible Flowers

Extra stuffings for zucchini flowers These stuffings will fill around 20 zucchini flowers. Breadcrumbs, anchovies, parsley 1 cup coarse breadcrumbs 8-10 anchovy fillets, finely chopped 3 tablespoons finely chopped Italian parsley grated rind of 1/2 lemon salt and...

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Parsley Tips and Recipes

Like most herbs, parsley likes to be grown in a mostly sunny spot, but parsley is versatile in that it can take some shade through the day. In fact, in very hot parts of Australia, some shade during the middle of the day, or the afternoon, would be preferable....

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Quince recipes and growing tips

Quinces The quince (Cydonia oblonga ) is an excellent backyard fruit tree for cooler parts of Australia. No wonder it is becoming trendy again, because it has several things going for it: it’s small (around 4-5m, but they can be kept smaller with pruning), it puts on...

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Tomato recipes

Antonio’s tomato toast crusty bread, sliced thickly (sourdough is ideal) several large garlic cloves, cut in half several ripe tomatoes, cut in half olive oil, for drizzling salt, for sprinkling 1. Put the bread under a griller or on top of a barbecue, and lightly...

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Silver beet recipes

Silver beet: also called Swiss chard. Silver beet can look terrific in the kitchen garden as it comes in several colours. The colour differences are mostly in the stalks, which can be white, yellow, orange, red or pink, although you can get some varieties with red...

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