Magazine Recipes

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Recipes from magazine issues

  • Buttermilk scones with rhubarb compote

    Preparation time: 20 minutes Cooking time: about 20 minutes Serves: 4 • 12/3 cups (250g) self-raising flour • 40g butter,... read more

  • Banana raspberry pancakes

    Preparation time: 15 minutes Cooking time: 31/2 minutes per batch Makes: 12 • 300g (2 cups) self-raising flour • 1... read more

  • Pan Pizzas

      Prep time: 
20 minutes Cooking time: 
about 5 minutes per pizza Serves: 4   • 
spray olive oil •... read more

  • Sweet Truffles

      Recipes for chocolate truffles are quite common, but most require liquor. My 
recipe doesn’t. There are many different types... read more

  • French Toast with Roasted Nectarines

      Preparation time: 20 minutesCooking time: 30 minutes
Serves: 4• 5 nectarines• 1 tablespoon maple syrup, 
plus extra to serve• 6... read more

  • Free-Form Apricot Tart

      Preparation time: 30 minutesCooking time: 30 minutes 
Serves: 8• 11/4 cups plain flour• 2 tablespoons icing sugar• 100g ground... read more

  • Berry & Lemon Sponge Pudding

    Preparation time: 15 minutes Cooking time: 45 minutes Serves: 6 • 500g mixed berries • 2 tablespoons caster sugar •... read more

  • Berry & Almond Meringue

    Preparation time: 30 minutes Cooking time: 40 minutes + 2 hours cooling Serves: 8 • 4 egg whites • 1... read more

  • Apple Dumplings

    Apple Dumplings Preparation time: 30 minutes
+ 20 minutes chilling Cooking time: about 35 minutes Serves: 4 • 2 cups (300g)... read more

  • Raspberry Cream Souffles

      Preparation time: 20 minutes  
Cooking time: 15 minutes
Serves: 4• 1/2 cup (110 g) caster sugar• 200g raspberries• 1 teaspoon... read more

  • Coconut Friands with Lime Curd

    Preparation time: 30 minutes
Cooking time: 30 minutes
Makes: 12 Lime Curd• 100g unsalted butter, chopped• 1/2 cup (110g) caster sugar• 1/3... read more

  • Orange & Cranberry Granita

      Preparation time: 20 minutesCooking time: 5 minutes 
+ overnight freezingServes: 8• 11/2 cups (330g) caster sugar• 3 cups (750mL)... read more