Search results

Anzac apple crumbles Prep time: 30 minutes + cooling Cooking time: 20 minutes Serves: 6 1.5kg Granny Smith apples lemon juice (see step 1) 2 tablespoons caster sugar...

Apple & berry high pie Prep time: 40 minutes + cooling Cooking time: about 1 hour Serves: 8 1.5kg Granny Smith apples lemon juice (see step 1) 1/3 cup (75g) caster...

Apple & Cinnamon Pikelets Prep time: 10 minutes  Cooking time: 2 minutes per batch Makes: about 20   1 cup (150g) self-raising flour 1 tablespoon caster sugar ...

Apple Dumplings Preparation time: 30 minutes
+ 20 minutes chilling Cooking time: about 35 minutes
Serves: 4 • 2 cups (300g) plain flour • 2 tablespoons caster sugar • 150g cold butter, chopped •...

Baked eggs with creamy spinach Preparation time: 15 minutes Cooking time: about 15 minutes Serves: 4 • 
2 bunches English spinach • 40g butter • 
1/2 cup (125mL) 
thin cream • pinch nutmeg...

Baked salmon fillets with brown butter glaze Prep time: 10 minutes Cooking time: 15 minutes Serves: 6 6 skinless, boneless salmon fillets 80g butter, chopped 1 tablespoon lemon juice ...

Banana raspberry pancakes Preparation time: 15 minutes Cooking time: 31/2 minutes per batch Makes: 12 • 300g (2 cups) self-raising flour • 1 teaspoon baking powder • 2 tablespoons caster sugar ...

Banoffi Tart Preparation time: 30 minutes Cooking time: 30 minutes Serves: 4 • 11/2 cups (225g) plain flour • 2 tablespoons icing sugar • 100g cold butter, chopped • 3 tablespoons...

Berry & Almond Meringue Preparation time: 30 minutes Cooking time: 40 minutes + 2 hours cooling
Serves: 8 • 4 egg whites • 1 cup (220g) caster sugar • 2 teaspoons cornflour ...

Berry & Lemon Sponge Pudding Preparation time: 15 minutes Cooking time: 45 minutes
Serves: 6 • 500g mixed berries • 2 tablespoons caster sugar • 3 eggs • finely grated rind of 2 lemons ...