Search results

Geoff Jansz met with Eric Wong, Managing Director of the Golden Century Seafood Restaurant in Sydney. He asked Eric if he could use the restaurant kitchen to prepare a Cantonese style recipe: steamed perch garnished with ginger and...

Capsicums are plentiful and inexpensive in autumn and according to Geoff Jansz, you can't beat the red ones for their sweet taste. If you love great flavours, vibrant colours and healthy foods that fill...

The famous ‘Tarte Tatin’ is a gorgeous upside-down caramelised apple tart, with the pastry underneath and the apples on top, and it’s as easy as it...

There's no scientific evidence that connects wet feet, sleeping in a draught or getting caught in the rain with catching a cold. Science reporter Graeme Quirk explained that you don't catch a cold by getting cold -...

Caveman Diet   Our cave-dwelling ancestors were hunter gatherers. Their diet varied depending on where they lived, but generally the men hunted large animals and the women gathered seeds, nuts, fruit, eggs and wild greens. They ate...

Frumenty is a kind of porridge made from wheat boiled in milk. The recipe can be found in Medieval cookbooks, but it's thought that the dish may even date back to prehistoric times. Although...

Apparently, Madame du Barry served celery root soup to King Louis XV every night before they went to bed. Madame du Barry thought the soup was an aphrodisiac, but...

Although this pasta dish from Geoff Jansz is very inexpensive (about $2 per head), it tastes absolutely delicious. Ingredients(Serves 4) 2 tablespoons olive oil1 beef cheek (or use...

Geoff Jansz travelled to Richmond, Melbourne, where he met Geoff Lindsay, chef and owner of the award-winning Pearl Restaurant and Bar. They prepared a meal for two people in 2 minutes for under $5, showing that fast, cheap food doesn’t...

Cheese   Cheese is a great source of calcium, but it's also high in saturated fat. The amount of fat varies, and you can't always guess which cheeses have the most. For example many people think brie...